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Now’s the time for agriculture to tap into its networks

There are several measures a food business can take to help manage the impact of COVID-19, but overall they need to be proactive. That’s according to Michael Rogers, CEO of the Australian Fresh Produce Alliance, who said the smart companies are questioning how they can best position themselves to operate in an uncertain environment and take advantage of new opportunities.

How coronavirus is beefing up the food and agriculture industry and businesses should be doing about it

COVID-19 has caused huge changes to sweep across food and agriculture. Domestic demand is booming in some sectors but dwindling in others — but transportation costs have also increased. CEO at the Australian Fresh Produce Alliance Michael Rogers has noticed an alarming trend — businesses are reluctant to restructure.  “When restrictions start to ease it won’t …

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It’s the AROMABABY: the skincare business in China

The markets of China are tantalising, but tough. To succeed, you need to develop the relationships and the mindset for the long-haul, as we hear in this episode of Bisnis Asia Insight. It’s an insightful story from Catherine Cervasio, founder of AROMABABY — a company centred on natural baby skincare. Catherine describes her story of transforming …

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